Season 4 episodes2012-07-11

Season 4

Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.

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Episodes

Season 4

Episode 1

Longbranch Steak and Seafood

43m

Episode 2

The Main Dish

43m

Episode 3

Zandi's Grill

43m

Episode 4

Italian Village

43m

Episode 5

Stella's Italian Restaurant

43m

Season 4

Season 4

Longbranch Steak and Seafood

The Main Dish

Zandi's Grill

Italian Village

Stella's Italian Restaurant

Gusanoz Mexican Restaurant

Frankie's

Paliani's Restaurant

Michele's

Maple Tree Cafe

Whistle Stop

Valley Inn

Oleander Bar and Grill

Wedding Impossible

Behind the Impossible