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Season 1
Season 1 episodes

Season 1

The Rich Tradition explores how the customs and traditions of peasant life in Europe have influenced the food people eat and the way it is cooked. It is based on Elisabeth Luard's book European Peasant Cookery.

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Episodes

Season 1

Episode 1

Mull, Scotland

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Episode 2

Andalucia, Spain

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Episode 3

The Ruthines, Czechoslovakia

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Episode 4

Mediterranean seafood

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Episode 5

Provence, France

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Episode 6

Holland

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Episode 7

Sweden

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Episode 8

The Slovaks, Czechoslovakia

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Episode 9

Black Forest, Germany

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Episode 10

Hungary

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Episode 11

Friuli, Italy

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Episode 12

Cork, Ireland

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Episode 13

Lent and Easter

Runtime unavailable

Episode 14

Tangier, Morocco

24m