Season 1 episodes1963-02-02

Season 1

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.

Open first episode

Episodes

Season 1

Episode 1

Boeuf Bourguignon

28m

Episode 2

French Onion Soup

28m

Episode 3

Casserole Roast Chicken

28m

Episode 4

The French Omelette

28m

Episode 5

Scallops

28m

Season 1

Season 1

Boeuf Bourguignon

French Onion Soup

Casserole Roast Chicken

The French Omelette

Scallops

Quiche Lorraine

Fruit Tarts

Chicken Breasts and Rice

Vegetables the French Way

Veal Scallops

French Salads

Chicken Livers a la Francaise

Roast Duck a l'Orange

Chocolate Mousse and Caramel Custard

Patés

Aspics

Bouillabaise

Lobster a l'Americaine

French Crêpes I

French Crêpes II

Steaks And Hamburgers

The Potato Show

Soufflé On A Platter

Dinner In A Pot

Pâte à Choux